Mae's Dill Dip

This recipe is from Jenny's collection and may contain incomplete directions. It is in Mae Null's handwriting.

Ingredients:

• 1 Cup sour cream
• 1 Cup Hellman's Mayonaise
• a few drops of Tabasco sauce
• 1 Tablespoon grated onion
• 1-1/2 Tablespoon parsley flakes
• 1-1/2 Teaspoon dill weed
• 1/2 Teaspoon salt

Instructions

• Mix and let set overnight (I'm assuming in the fridge)